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Save big on 14 stunning value, flavour-packed Aussie reds.
4.3 bottle rating average
$356.00
$181.86
(Save $174.14)
14 bottles-
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Super Seven Reds
$181.86
$356.00RRP
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Beyond the Labels
Enjoy fabulously rich Shiraz with 2 bottles of John Quarisa’s Double Gold-winning 30 Mile plus a Single Vineyard McLaren Vale star from Loom Wine. There’s lush and lovely straight Cabernet Sauvignon from the fossil-rich soils of the Limestone Coast and a Cabernet Shiraz combo in The Old Red River Gum that has developed a regular Gold and even Trophy-winning habit in the past few vintages. This 2022 vintage boasts Double Gold. It’s Double Gold too for popular favourite Caravan Merlot 2021 – and Merlot combines with Cabernet in Pettavel Estate’s mature beauty from the Yarra Valley – it’s drinking perfectly right now. Lastly there’s the alluring Notebook Tempranillo offering redcurrant and plum with a touch of savouriness, making it ideal with tapas.
It’s wine like this, made using fruit from premium sites throughout the region, that makes South Australia a first choice destination for lovers of big, generous and velvety Aussie reds – consider it the state’s great gift to the wine world, not just at home but all over the globe. The Old Red River Gum Cabernet Shiraz flows with distinctive black fruit, eucalypt and spice, smoothed out by delicious dark chocolate and a touch of smoky oak. Winner of a Double Gold medal at an international wine competition in France. Enjoy it with a rib eye or sip it solo with a beautiful vista.
The judges at China's Wine & Spirits Awards were impressed by this rich, spicy Shiraz, unanimously awarding it a Gold. It’s from John Quarisa, who for many years made wine for the biggest names in Oz, winning both the Jimmy Watson and Stodart Trophies. Today, with the help of his wife Josephine, he crafts winners like this. ‘Passion is Everything’ is their motto, and, after just over a decade in operation, their winery in New South Wales boasts four stars from Aussie wine guru James Halliday. He describes the “exceptional value for money provided by the wines” and is full of praise for this red. It’s deliciously easy going, but still packs a punch of luscious ripe fruit. A sure bet for a bbq, a roast or a hearty bake.
With 3 vineyards across the most reputable wine regions including Geelong and Yarra Valley, Pettavel Wines has achieved many top ratings from James Halliday and other reviewers throughout the years. This wine showcases a Bordeaux-style blend of Cabernet Sauvignon and Merlot. Cabernet Sauvignon enhances the tannins, acidity, and depth of the wine; the addition of Merlot guides it to become more supple and medium-bodied. Indulge in this complex and a layered red, with enticing aromas of black plum, black cherry, green pepper, blackberry, blackcurrant. Cellar for a few years or crack it open as soon as it lands on your doorstep.
Steve Grimley's lavish, hand-crafted, spare-no-expense wines gain an almost instant cult-like following the minute they’re released. Taste this impeccable single vineyard McLaren Vale Shiraz from 100+ year old vines and see why. It’s dark with piercing bright hues. On the nose, the aromatics are a touch subdued, in a brooding sort of way but they reveal themselves fully in the glass. The palate is deeply luscious, shot through with black fruit, chocolate and spice. It’s intense … but we’re not sure if Steve Grimley does it any other way!
The premium grapes selected for the Fossilbed Cabernet Sauvignon 2022 were from vineyards planted in the ancient soils of the Limestone Coast. Stretching from the Victorian border to the Younghusband Peninsula in South Australia, the Limestone Coast is one of Australia's most versatile wine growing regions. Settled since the early 1840s, much of the region was submerged by sea as recently as 2 million years ago. The deep limestone deposits created by coral and ancient sealife are now home to Australia's most important source of fossils and are classified as a World Heritage site. This handcrafted Cabernet Sauvignon balances rich and lush black fruit (cassis and plum) with vanillin baking spice oak. Ready to enjoy now, but has the hallmarks of a wine which can cellar for a few years.
A luscious Gold-medal Merlot from the great John Quarisa. It's smooth and complex, with velvety black forest fruits and a juicy plummy note. The palate is silky and lovely. It’s a brilliant partner to pan-fried lamb cutlets. John Quarisa’s lovely Caravan Petite Sirah has become a cult-classic with our customers. But will his velvety Merlot knock the Petite Sirah off its perch?
One of our lovely team members, Sandra, came up with the concept for this label when we mentioned a classy new wine was on the way. The photograph was taken by her father of her stunningly beautiful mother Winsome, which they keep in an album referred to as The Notebook. This is the kind of wine you open on the verandah of a holiday house by the water somewhere with good food and great friends! Aromatic and approachable – everything you want in a tempting Tempranillo. Redcurrant and plum with a touch of savouriness, making it ideal with tapas.
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