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RedHeads has always been a bit of a rebel! The winery was started in 2002 in the McLaren Vale - a cellar where young winemakers could come in their spare time and make just the sort of small-scale wine they dreamed of (not like they did in their day job). Since then, the winery has moved home a few times, and finally put down real roots in the Barossa, building one of Australia's leading eco-friendly cellars. There, surrounded by many of Australia's biggest wine names, they handcraft revolutionary wines from top batches of grapes, rescued from under the noses of the big players. March of Progress celebrates a path in the green direction, using the best rows of organic Shiraz from top McLaren Vale grower Jock Bosworth. Rich and weighty – velvet texture, rich black fruits, long and weighty, rounded tannins
Full-throttle flavour from this Double Gold-winning Cab Shiraz made by the talented Aussie RedHeads
If you fancy a bona fide Aussie wine experience, crack open a bottle of this handcrafted classic. It’s from the small RedHeads Studio – a kind of utopia for a small troop of lucky winemakers. Here, freedom from the corporate rule book, healthy competition between ‘mates’ and an overriding air of creativity beget great wines. Wines that have caught the imagination of critics and customers alike. Not only did this stellar vintage score 95pts from Winestate Magazine, it also won Gold! Cabernet and Shiraz grapes were selected from the vineyards of top grower mates, and after fermentation gently aged in oak. The result: luscious berry fruit with underlying tones of creamy vanilla and spice. A tasty accompaniment to shepherd’s pie, lamb or steak.
You won’t want to go against this Doctor’s advice...
Just what the Doctor ordered: The Zonte’s Footstep Lake Doctor Vineyard is situated on the shores of Lake Alexandrina in Langhorne Creek. Each summer afternoon, the house-cooling breeze of the ‘Lake Doctor’ arrives and revives vines and vignerons alike. Langhorne Creek excellence: This red is not just about the fruit. It’s earthy too and what we have always loved about Langhorne Creek is they produce cracker wines – consistently! Plum, pepper spice and a touch of chocolate and vanilla on the nose; juicy red fruits, blackberries, tangy cedar, dried spice and earthy characters on the palate. Crowd pleaser. Partner with barbecued lamb kebabs. Seven Gold medals, 94 points from Wine Showcase magazine.
Winner of Shiraz of the Year (WWSA 2022) and 8 Gold medals from around the world!
An expression of the region's maritime climate, Zonte's Footstep's beloved McLaren Vale grape factory produces Shiraz with a signature milk chocolate core – their wonky take on decadent and lush. As they say at the winery, it's "Willy, Willy Good". Named for its prized chocolate character, this McLaren Vale classic melds dark cherries and plums with black forest cake and mocha to create a seam of rich velvety flavour coursing to a long finish. This 8x Gold-medal vintage of Zonte's Footstep Chocolate Factory McLaren Vale Shiraz recently won a Trophy for Shiraz of the Year (WWSA 2022). It's a must-have!
Dazzling with Gold medals, high scores and bursting with blackberry flavour!
Plush and silky cassis-rich Cabernet with a dash of red-berry Tempranillo – this is juicy, mouthfilling stuff. As the folk at Zonte’s Footstep like to say, they take their vineyards and their wines seriously, but not themselves. As per usual for Zonte’s Footstep, it’s a multi-medal-winner too. “Well proportioned and crafted for excellent drinking. ” (Sam Kim, Wine Orbit). "Succulent, juicy and delicious" (Ray Jordan, Wine Pilot).