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Portugal’s Touriga Nacional is key to port but also makes lavish, fruit-rich table wines. The Freitas family won Gold with the launch of this wine and it has been impressing customers and show judges with its velvety, spiced flavours ever since.
Packed with spiced plum and raspberry flavour, this is a rich, dark, velvety red. It's from maestro of Puglia, Angelo Maci, and his pride and joy winery that has five times been voted Italy’s Winery or co-op of the Year.
Hugely popular Grenache, with a dash of Syrah and Carignan made in a style that is thought to have refreshed and invigorated the Roman centurions who made wine here centuries ago.
Champagne is the ultimate choice for celebrations, and few can match the excellence of Laithwaite’s Brut Premier Cru Blanc de Blancs. Crafted solely from Chardonnay, it embodies elegance and finesse with a touch of background toasty complexity.
“This sets the benchmark for luscious, rich botrytised Semillons anywhere in the world”. (Halliday). A luxurious “benchmark” dessert wine with 96pts, 8 Trophies, and 10 Golds.
A unique property, Château de Bligny has extraordinary historical, architectural and wine heritage. This Grande Réserve Champagne from the estate shows a beautiful balance of creamy richness, alongside ripe yellow fruit and blossom finesse.
Andresen passionately believes that port is one of the world’s finest wines – and has won a host of awards from international competitions in an attempt to prove it. Ready for drinking now, the Late Bottled Vintage is rich, lavish and complex.
