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  1. Only 95 left
    Way & Cat Viognier
    Sip a luscious South Australian Viognier courtesy of our wayfaring catador – or wine buyer!
    CountryAustralia
    Viognier
    $19.00 RRP
    from $13.99 when you mix 12+
  2. Jim Barry Clare Valley Assyrtiko
    95pts, Gold, 93pts... a triumphant vintage again for this fresh, distinctive Barry original.
    CountryAustralia
    Assyrtiko
    $40.00 RRP
    from $33.99 when you mix 12+
  3. Willow Bridge G1-10 Geographe Chardonnay
    A vibrant, classy Chardonnay with lovely fruit and harmonious oak from WA's Willow Bridge.
    CountryAustralia
    Chardonnay
    $35.00 RRP
    from $31.99 when you mix 12+
  4. Pikes Traditionale Clare Valley Riesling
    95pt, great Value Clare Riesling classic – a raft of high scores from very reliable Pikes.
    CountryAustralia
    Riesling
    $28.00 RRP
    from $25.99 when you mix 12+
  5. Angullong Orange Verdelho
    Enjoy a tropical taste of Orange with this vibrant Verdelho!
    CountryAustralia
    Verdelho
    $24.00 RRP
    from $17.99 when you mix 12+
  6. West Cape Howe Styx Gully Great Southern Chardonnay
    A complex, fruit-driven double Champion Chardonnay from the National Cool-climate Wine Show.
    CountryAustralia
    Chardonnay
    $36.00 RRP
    from $29.99 when you mix 12+
  7. BedLam & OrdEr 2024 LHC Chardonnay Semillon Frontignac
    A rare and delicious blend opf three great white grapes from the inventive BedLam & OrdEr team.
    CountryAustralia
    Chardonnay
    $25.00 RRP
    from $17.99 when you mix 12+
  8. Trimboli Salvatore Trebbiano
    New release! Gorgeous Gold-medal Trebbiano from our good friend Sam Trimboli
    CountryAustralia
    Trebbiano
    $19.00 RRP
    from $11.99 when you mix 12+
  9. Only 57 left
    Harewood Estate FLUX Great Southern White Blend
    Refresh yourself with a 92pt “very pleasing” (Halliday) Great Southern Sauvignon blend.
    CountryAustralia
    Sauvignon-based blend
    $40.00 RRP
    from $25.99 when you mix 12+
  10. Hungerford Hill Classic Hilltops Fiano
    Gold, 95pts Great Value “An outstanding Fiano with energy, weight, length and layers" (Halliday).
    CountryAustralia
    Fiano
    $30.00 RRP
    from $25.99 when you mix 12+
  11. Plantagenet Angevin Great Southern Riesling
    Lively 93pt Single Vineyard Riesling from remote Great Southern.
    CountryAustralia
    Riesling
    $34.00 RRP
    from $28.99 when you mix 12+
  12. Coppabella Single Vineyard Tumbarumba Chardonnay
    A Single Vineyard star from cool climate Tumbarumba.
    CountryAustralia
    Chardonnay
    $27.00 RRP
    from $23.99 when you mix 12+
  13. La Folie de Pierre Sauvignon Blanc
    Very refreshing, lemon-zipped French Sauvignon from an internationally experienced winemaker.
    CountryFrance
    Sauvignon Blanc
    $30.00 RRP
    from $19.99 when you mix 12+
  14. La Multa Albilla Sobre Lías
    Discover Spain’s rare Albilla grape in this delicious citrusy white with a hint of creamy roundness.
    CountrySpain
    Albilla de Villamalea
    $26.00 RRP
    from $17.99 when you mix 12+
  15. Eight at the Gate Single Vineyard Pinot Gris
    New vintage of this Single Vineyard Wrattonbully PG that’s proved very popular.
    CountryAustralia
    Pinot Gris
    $22.00 RRP
    from $18.99 when you mix 12+
  16. Only 26 left
    Tyrrell's Estate Grown Hunter Valley Chardonnay
    95pts Hunter Chardonnay from an outstanding vintage.
    CountryAustralia
    Chardonnay
    $40.00 RRP
    from $40.00 when you mix 12+
  17. Only 27 left
    Zonte's Footstep Lady of the Lake Fleurieu Viognier
    Gold after Gold for this aromatic wonder of the Fleurieu...
    CountryAustralia
    Viognier
    $30.00 RRP
    from $22.99 when you mix 12+
  18. Only 66 left
    Flor de San Martín Garnacha Blanca
    This Gold medal winning Garnacha Blanca from Navarra is like sunshine in a glass!
    CountrySpain
    Garnacha Blanca
    $22.00 RRP
    from $14.99 when you mix 12+
  19. Only 48 left
    Beneficio Cellar Reserve Langhorne Creek Chardonnay
    Impressive Reserve Chardonnay from Langhorne Creek. A regional triumph.
    CountryAustralia
    Chardonnay
    $25.00 RRP
    $20.99 when you mix 12+
  20. Le Champ des Etoiles Chardonnay
    Mineral-fresh, ripe peach, Burgundian-style Chardonnay from superb high vineyards in France's south.
    CountryFrance
    Chardonnay
    $28.00 RRP
    from $19.99 when you mix 12+
  21. Only 11 left
    Danaris Grüner Veltliner
    An Austrian classic white steps into the limelight to delight you.
    CountryAustria
    Grüner Veltliner
    $32.00 RRP
    from $24.00 when you mix 12+
  22. Split Rock Riesling
    Refreshing Kiwi Riesling from Nelson's celebrated Seifried family.
    CountryNew Zealand
    Riesling
    $23.00 RRP
    from $19.55 when you mix 12+
  23. Risky Business Great Southern Luxe Riesling
    A luxury, single vineyard treat, slightly off dry to partner Asian dishes exceptionally.
    CountryAustralia
    Riesling
    $25.00 RRP
    from $19.99 when you mix 12+
  24. Lange Estate Providence Road Great Southern Chardonnay
    92pt Chardonnay from WA’s remote Great Southern, of “power & presence” (Halliday)
    CountryAustralia
    Chardonnay
    $35.00 RRP
    from $29.99 when you mix 12+
  • Showing (73 to 96 of 185)

How is white wine made?

White wine is usually made from white grapes, though some varieties can also use red grapes. The grapes are harvested when they reach the right level of ripeness. The timing of the harvest can influence the wine’s final taste. The grapes are then crushed and pressed to separate the juice from the skins, seeds, and stems, as these can colour the wine. Unlike red wine, white wine is made by fermenting just the grape juice. Yeast is then added to the juice, which converts the natural sugars in the juice into alcohol.

After fermentation, the wine may be aged in oak barrels or stainless-steel tanks. Ageing can last a few months to several years, depending on the desired taste. Oak ageing imparts richer, nuttier flavours into the wine, while steel allows the fruits’ natural flavours to shine.

What is dry white wine?

Dry white wines have little to no residual sugar, so it’s not sweet. Most of the grape’s sugars become alcohol during fermentation, producing a crisp and invigorating wine.

Depending on the grape variety and how the wine is made, dry white wines have a range of flavours and aromas. You can expect citrus notes with aromas of herbs, florals, fruits and minerals. Enjoy a glass of dry white wine on its own or pair it with seafood, salads and light pasta dishes.

Popular examples of dry white wines include Sauvignon Blanc, Pinot Grigio, and Chardonnay.

What is sweet white wine?

Sweet white wine is a type of white wine that contains more residual sugar after fermentation. The residual sugar can provide a pleasant sweetness and richness, balancing the wine’s acidity.

The sweetness in these wines can vary, ranging from slightly off-dry to fully sweet or even dessert-style wines. Sweet white wines have a range of flavours, from fruity and floral to honeyed and tropical. Pair with desserts or enjoy as an aperitif or a stand-alone treat for those who appreciate a sweeter taste profile.

If you’re looking for a sweet white wine, Sauternes and a sweet style Riesling are perfect choices.

What are the types and styles of white wine?

Each white wine grape variety has signature characteristics that affect the wine’s taste and style. Popular white grape varieties include:

  • Riesling: Usually on the sweet side, Riesling has a floral and fruity aroma. You’ll pick up flavours such as apple, peach, citrus and honey. But if you prefer your wine dry, there are Riesling options for you as well.
  • Pinot Grigio: If you’re after a dry white wine with a touch of zing, Pinot Grigio is a good shout. It’s packed with fruity flavours such as apple, lemon, lime, pear and white nectarine, and sometimes you might even notice a hint of honeysuckle.
  • Chardonnay: Chardonnay’s a real chameleon with a wide variety of flavours. You could get tropical fruits, citrus, vanilla, butter and oak. It’s a food-friendly white wine that goes well with many different dishes, from seafood to creamy pastas and risotto.
  • Chenin Blanc: A versatile white wine that ranges from dry to sweet, with lively acidity and flavours of apricot and honey. It’s best known for its ability to age well, and it develops complex flavours over time.
  • Viognier: Medium- to full-bodied with rich floral aromas, Viognier offers elegant notes of apricot, peach and vanilla. It’s often praised for its complexity, with hints of spice and tropical fruit adding to its allure.
  • Sauvignon Blanc: Typically crisp and refreshing, Sauvignon Blanc offers vibrant acidity and flavours of citrus, green apple and herbal notes. It can range from dry to slightly sweet in taste and is light- to medium-bodied.
  • Semillon: Semillon is a moderately acidic wine with a smooth, creamy texture. It starts off with fresh apple and citrus notes, but as it ages, you’ll get more complex flavours of honey, figs, and toasted nuts.
  • White wine blends: Featuring a range of complex flavours, from herbal to tropical fruit notes, white wine blends can differ in sweetness. They can be light- to full-bodied with various flavours to suit every taste.

What are the most famous white wine blends?

White wine blends combine two or more grape varieties, each contributing its own characteristics to the wine. Each blend offers a diverse range of taste experiences for wine lovers. Some of the most popular and well-known white wine blends include:

  • Champagne: This world-famous sparkling wine blend from France’s Champagne region is typically a mix of Chardonnay, and red Pinot Noir and Pinot Meunier grapes. The resulting wines are known for their bubbly effervescence and complex flavours.
  • Bordeaux Blanc: This blend from Bordeaux, France, typically combines Sauvignon Blanc, Sémillon, and sometimes Muscadelle for a versatile range of flavours, from zesty citrus to tropical fruits.
  • White Burgundy: This blend from Burgundy, France, is typically a mix of Chardonnay and Aligoté grapes, producing rich, complex and full-bodied wines.
  • White Rhone Blend: Originating in Rhone, France, this blend often combines Marsanne, Roussanne, and Viognier grapes for a full-bodied and aromatic wine with fruity and floral notes.
  • Sauternes: Another Bordeaux blend, Sauternes combines Sémillon, Sauvignon Blanc, and Muscadelle grapes, creating a lusciously sweet, honeyed dessert wine.
  • White Rioja: From Rioja, Spain, this blend often combines Viura, Malvasia and Garnacha Blanca grapes. It ranges from fresh and crisp to rich and nutty, depending on the ageing process.

Australian winemakers are masters of experimenting with different grape varieties to create bold and complex white wine blends. Popular blends include:

  • Semillon-Sauvignon Blanc: A crisp, refreshing wine that combines the citrus and grassy notes of Sauvignon Blanc with the fuller-bodied, apple and honey flavours of Semillon.
  • Chardonnay-Semillon: This wine combines the rich, creamy and fruity flavours of Chardonnay with the aromatic and full-bodied character of Semillon. It’s a versatile blend that ranges from crisp and refreshing to rich and complex.
  • Riesling-Gewurztraminer: This blend is less common but offers a delightful balance of Riesling’s citrus and mineral characteristics with Gewurztraminer’s intense floral and spicy notes.
  • Marsanne-Roussanne-Viognier: Marsanne brings structure and honeyed notes to this blend, while Roussanne adds complexity and savoury flavours, and Viognier contributes floral aromas and body.


How do I serve white wine?

Most white wines should be served chilled. Light-bodied and aromatic wines, such as Sauvignon Blanc, are best served between 9-11°C. Medium- to full-bodied wines, like Chardonnay, can be served slightly warmer (10-13°C). Avoid serving white wines too cold, or you risk dulling the aromas and flavours.

Most white wines can be poured directly from the bottle, although some fuller-bodied whites, such as aged Chardonnays, can benefit from decanting. This allows the wine to breathe and any harsh notes to soften.

Serve in a white wine glass with a narrower bowl and a tapered rim to concentrate the aromas towards the nose. Avoid warming the wine with your hands by holding the glass by its stem.

When choosing a white wine to accompany dishes, consider the flavours and intensity of the wine. Light-bodied white wines pair well with lighter dishes, such as salads, seafood, and fresh cheeses. Fuller-bodied whites are better suited to richer dishes, such as creamy pastas or roasted meats.

How do I store white wine?

White wine should be stored properly to maintain the quality and longevity of the wine. Keep it in a cool, dark environment with a temperature range of 9-13°C. Avoid exposing your wine to direct sunlight, as this can affect the character of your wine. To prevent the corks from drying out and air from entering the bottle, aim for a humidity level of 60-70%.

Keep your wine bottles away from vibrations, which may cause the wine to age prematurely. Consider investing in a wine fridge that provides optimal conditions and temperature control.

How long does white wine last after opening?

Once opened, white wines should be re-sealed and kept in the fridge. This will typically make the wine last a few days.

  • Light-bodied wines – Up to 3 days.
  • Medium- to full-bodied wines – Can last between 3 and 5 days.
  • Sweet wines – Can last between 7 and 10 days.

Discover More

Chardonnay Wine Guide

Delve into the world of Chardonnay, tracing its roots from Burgundy to Australia’s top regions. Learn about its tasting notes, food pairings, and our recommendations.

Popular Types of White Wine

We explore 7 popular white wine varieties, from bright Sauvignon Blanc to full-bodied Chardonnay, and perfect food pairings.

A Guide to Sauvignon Blanc

Learn more about Sauvignon Blanc’s vibrant acidity and bold flavours that shine from regions like Australia’s Adelaide Hills and New Zealand’s Marlborough.

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