Howard Vineyard Adelaide Hills Sparkling Pinot Noir Chardonnay 2026
- White - Dry
Australia
Wine Details
- Pinot Noir-based blend
- 7.40625 Units
- Vegan
- 12.5% ABV
- 750 ml
- Vegetarian
- 10 July 2028
Beautifully-hued, Gold-winning, 95pt new vintage, perfect celebration fizz from the Adelaide Hills.
Howard Vineyard's cool-climate wines are really making a splash, and this vintage Sparkling – made with superb-quality Pinot Noir and Chardonnay from their Beautiful Valley and Charleston vineyards – is a tongue-tingling, nose-prickling, palate-pleasing delight.
"Pale golden with a fine, persistent bead. Aromas of green apple, lemon zest and white peach are lifted by delicate floral notes, with subtle brioche. The palate is bright combining crisp citrus and orchard fruit with a gentle creamy richness. Fine bubbles provide freshness while subtle yeast-derived characters add depth through the finish. An elegant Adelaide Hills sparkling wine combining vibrant citrus and orchard fruit with fine bubbles, creamy texture and refreshing acidity" (Vino Masters Score: 95/100 ★★★★★).
Perfect for celebrations, it also makes a wonderful accompaniment to richly flavoured foods like lobster mornay or a gruyere soufflé.
Beautifully-hued, Gold-winning, 95pt new vintage, perfect celebration fizz from the Adelaide Hills.
Howard Vineyard's cool-climate wines are really making a splash, and this vintage Sparkling – made with superb-quality Pinot Noir and Chardonnay from their Beautiful Valley and Charleston vineyards – is a tongue-tingling, nose-prickling, palate-pleasing delight.
"Pale golden with a fine, persistent bead. Aromas of green apple, lemon zest and white peach are lifted by delicate floral notes, with subtle brioche. The palate is bright combining crisp citrus and orchard fruit with a gentle creamy richness. Fine bubbles provide freshness while subtle yeast-derived characters add depth through the finish. An elegant Adelaide Hills sparkling wine combining vibrant citrus and orchard fruit with fine bubbles, creamy texture and refreshing acidity" (Vino Masters Score: 95/100 ★★★★★).
Perfect for celebrations, it also makes a wonderful accompaniment to richly flavoured foods like lobster mornay or a gruyere soufflé.
