We’ve worked with the genial Alessandro Gallici for over 20 years now. Every vintage he produces a superb range of both still and sparkling wines that our customers and staff adore. To thank us for our long years of friendship, Alessandro was determined to produce a vintage fizz worthy of the occasion. It is this Prosecco Millesimato. Still made all with Glera, it uses only fine organic grapes taken from around the village of Roncade and is given its fizz by the special charmat method. Alessandro’s standard Prosecco is hugely popular to enjoy any time. This fine vintage version will be too. It’s deliciously long and toasty with ripe peach fruit. Chill down, then find a reason to open the bottle! A pre-dinner aperitif – perfect!
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